Demeyere Cookware, experience the quality, taste the difference.


 

The straight sauté pans from Demeyere fry optimally because of their multilayer bottom using TriplInduc technology. The heat is evenly spread over the whole frying surface and when using a normal intensity of heat, burning food is out of the question. The stainless steel walls (when lid is on) keep the heat inside so a minimum of energy is required.