The difference with other manufacturers? We are the only manufacturer worldwide who applies the technical concept of each product to the specific requirements of the typical cooking processes and recipes for which the product is used. The technical requirements of cooking, baking, stir-frying, frying, etc. are very different. The technical design and the used materials are adjusted to each type of product. Nothing is left to chance… Demeyere Cooking utensils , an art and philosophy.
Our range consists of all of the classics as well as very specialised products such as simmering pots, professional frying pans, conic sauce pans, a pancake pan, a specialised egg pan, steam cookers, woks and a large number of specialities … all developed with the view to produce the best cooking results obtainable. Discover the benefit of all of Demeyere technologies, making cooking a true joy…
The philosophy of Demeyere has lead to on-going design and production of its products using state of the art technologies. Since its foundation, the name of Demeyere has been characterised and associated with product innovation and advanced technologies. In the late sixties, we were a pioneer in the use of sandwich bottoms of pure aluminium for our products. Years ago, we developed our Silvinox surface treatment that is still unique and currently we are proud of our TriplInduc, our 7-Ply Material® (thickness adjusted to the typical cooking process), our InductoSeal and our ControlInduc. All recent, world class innovations.